Supreme Meats current deals exclusively in the development
and manufacturing of "specialty" meat products which
are formulated to meet customer demand.
company has three divisions:
– sells to the retail and wholesale outlets such as
Kohl’s, Roundy’s, Cub’s, Pick ‘N Save
and many others in Wisconsin, Minnesota, Illinois and the
Upper Peninsula of Michigan
SERVICE – sells bulk pack products to full-line food
distributors who resell the products to restaurants, schools,
hospitals, cafeterias, and many other feeding services. This
division sells products in 15 states from Montana to Maryland
and as far south as Florida.
MANUFACTURING – products are produced for re-sale through
Stawski, Gene’s son, has been involved with the business
since the late 1960’s but became fully involved in 1977
when the company moved to St. Francis. David oversaw the construction
of the new facility and upon its completion became involved
in daily plant operations and production for the next several
years. He is now the President of Supreme Meats, Inc. and
oversees every aspect of the company’s business. Mary
Stawski, David’s wife, is the Corporate Secretary. David’s
parents retired from the company in 1995 but have maintained
close ties with the company that they started.